INTEGRATING SEAWEEDS INTO MARINE AQUACULTURE SYSTEMS: A KEY TOWARD SUSTAINABILITY

@article{Chopin2001INTEGRATINGSI,
  title={INTEGRATING SEAWEEDS INTO MARINE AQUACULTURE SYSTEMS: A KEY TOWARD SUSTAINABILITY},
  author={T. Chopin and A. Buschmann and C. Halling and M. Troell and N. Kautsky and A. Neori and G. Kraemer and J. A. Zertuche-Gonz{\'a}lez and Charles Yarish and C. D. Neefus},
  journal={Journal of Phycology},
  year={2001},
  volume={37}
}
  • T. Chopin, A. Buschmann, +7 authors C. D. Neefus
  • Published 2001
  • Biology, Environmental Science
  • Journal of Phycology
  • The rapid development of intensive fed aquaculture (e.g. finfish and shrimp) throughout the world is associated with concerns about the environmental impacts of such often monospecific practices, especially where activities are highly geographically concentrated or located in suboptimal sites whose assimilative capacity is poorly understood and, consequently, prone to being exceeded. One of the main environmental issues is the direct discharge of significant nutrient loads into coastal waters… CONTINUE READING
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