Hunger and satiety responses to high-fat meals of varying fatty acid composition in women with obesity.

@article{Stevenson2015HungerAS,
  title={Hunger and satiety responses to high-fat meals of varying fatty acid composition in women with obesity.},
  author={Jada L Stevenson and Hui C Clevenger and Jamie A. Cooper},
  journal={Obesity},
  year={2015},
  volume={23 10},
  pages={1980-6}
}
OBJECTIVE Determine subjective and physiological appetite responses and ad libitum intake to high-fat (HF) meals rich in either monounsaturated (MUFAs), polyunsaturated (PUFAs), or saturated fatty acids (SFAs) in women with obesity. METHODS In this single-blind crossover study, three HF meals (70% of energy) rich in MUFAs, PUFAs, or SFAs in 16 women with obesity were tested. At each visit, anthropometrics and a fasting blood sample were collected. Participants then consumed one of the HF… CONTINUE READING
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