Human exposure to polychlorinated diphenyl ethers through the diet in Catalonia, Spain.

@article{Bocio2004HumanET,
  title={Human exposure to polychlorinated diphenyl ethers through the diet in Catalonia, Spain.},
  author={Ana Bocio and Juan M. Llobet and Jos{\'e} L. Domingo},
  journal={Journal of agricultural and food chemistry},
  year={2004},
  volume={52 6},
  pages={1769-72}
}
Although polychlorinated diphenyl ethers (PCDEs) are recognized environmental pollutants, information concerning human exposure to these organic substances is very scarce. For the present study the concentrations of PCDEs in a number of foodstuffs acquired in Catalonia, Spain, were determined. The dietary intake of PCDEs was estimated for various age groups of the general population living in this Spanish region. With the exception of fish and shellfish, PCDE concentrations were under the limit… CONTINUE READING

From This Paper

Topics from this paper.

Citations

Publications citing this paper.
Showing 1-8 of 8 extracted citations

Similar Papers

Loading similar papers…