How could the BSE crisis affect nutrient intake? Comparison of beef and non-beef eating meat eaters from the UK Women's Cohort Study

@article{Cade1998HowCT,
  title={How could the BSE crisis affect nutrient intake? Comparison of beef and non-beef eating meat eaters from the UK Women's Cohort Study},
  author={Je Cade and C K Calvert and J H Barrett},
  journal={European Journal of Clinical Nutrition},
  year={1998},
  volume={52},
  pages={151-152}
}
Objectives: To compare nutrient and food intakes in a group of meat eating women who ate beef with those who did not eat beef.Design: Analysis of preliminary data from the UK Women's Cohort Study, a national study of women aged 35–69 y.Subjects: Three thousand and eighty-six beef meat eaters from the cohort were compared with 593 non-beef meat eaters… CONTINUE READING