Hot infusions and risk of colorectal cancer in Uruguay: a case–control study

Abstract

Background/Objectives:The evidence of possible roles for the most common hot infusions intake (tea and coffee) in the risk of colorectal cancer (CRC) needs additional data. Regarding ‘mate’ intake (infusion of Ilex paraguariensis herb), a previous multi-site study reported lack of association for its highest intake on CRC risk. The present study was… (More)
DOI: 10.1038/ejcn.2017.130

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