Haloacetic acids and trihalomethanes in finished drinking waters from heterogeneous sources.

@article{Villanueva2003HaloaceticAA,
  title={Haloacetic acids and trihalomethanes in finished drinking waters from heterogeneous sources.},
  author={Cristina M Villanueva and Manolis Kogevinas and Joan O. Grimalt},
  journal={Water research},
  year={2003},
  volume={37 4},
  pages={953-8}
}
Trihalomethanes (THM) and haloacetic acids (HAA) are the most frequent chlorination by-products (CBP) in finished drinking waters. Traditionally, THM have been used as surrogates for CBP although the quantitative association between THM and other CBP is not well established. This problem is addressed in the present study from the analysis of THM and HAA in drinking water samples from four Spanish regions, representing areas with very different CBP composition, e.g. between 86 and 8.0 microg/l… CONTINUE READING

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