Growth and dietary utilisation in goldfish (Carassius auratus Linn.) fed diets formulated with various local agro-produces.

During a 60 d feeding trial, goldfish (Carassius auratus) measuring 1.66+/-0.02 g by weight and 4.2+/-0.02 mm by length were fed diets containing 23.34%, 26.21%, 29.30%, 32.24% and 42.53% crude protein in Feeds I through V respectively. The four formulated-diets (Feeds I, II, IV and V) contained groundnut oil-cake, wheat bran, soybean meal, fish meal, cod… CONTINUE READING