Growth, Nutritional Status, Chlorophyll Content, and Antioxidant Responses of the Apple Rootstock MM 111 Shoots Cultured Under High Boron Concentrations In Vitro

@inproceedings{Sotiropoulos2006GrowthNS,
  title={Growth, Nutritional Status, Chlorophyll Content, and Antioxidant Responses of the Apple Rootstock MM 111 Shoots Cultured Under High Boron Concentrations In Vitro},
  author={Thomas E. Sotiropoulos and Athanassios Molassiotis and D. Almaliotis and G. N. Mouhtaridou and Kortessa N. Dimassi and Ioannis Therios and Grigorios Diamantidis},
  year={2006}
}
ABSTRACT The in vitro response of the apple rootstock MM 111 to increasing concentrations of boron (B) (0.1, 0.5, 1, 3, and 6 mM) in MS medium is reported. The in vitro cultures of MM 111 shoots produced the highest fresh mass when 0.1 mM B was included in the medium. By increasing B concentration of the culture medium from 0.1 to 6 mM, B, phosphorus (P), calcium (Ca), and magnesium (Mg) concentrations of explants increased, whereas potassium (K), iron (Fe), manganese (Mn), and zinc (Zn… CONTINUE READING

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