Gluten-Related Disorders: Gluten Ataxia

  title={Gluten-Related Disorders: Gluten Ataxia},
  author={Marios Hadjivassiliou and David D. Sanders and Daniel Aeschlimann},
  journal={Digestive Diseases},
  pages={264 - 268}
The term gluten-related disorders (GRD) refers to a spectrum of diverse clinical manifestations triggered by the ingestion of gluten in genetically susceptible individuals. They include both intestinal and extraintestinal manifestations. Gluten ataxia (GA) is one of the commonest neurological manifestations of GRD. It was originally defined as otherwise idiopathic sporadic ataxia in the presence of circulating antigliadin antibodies of IgA and/or IgG type. Newer more specific serological… 
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