Gluten-Related Disorders: Gluten Ataxia

@article{Hadjivassiliou2015GlutenRelatedDG,
  title={Gluten-Related Disorders: Gluten Ataxia},
  author={M. Hadjivassiliou and David D. Sanders and Daniel P. Aeschlimann},
  journal={Digestive Diseases},
  year={2015},
  volume={33},
  pages={264 - 268}
}
  • M. Hadjivassiliou, David D. Sanders, Daniel P. Aeschlimann
  • Published 2015
  • Medicine
  • Digestive Diseases
  • The term gluten-related disorders (GRD) refers to a spectrum of diverse clinical manifestations triggered by the ingestion of gluten in genetically susceptible individuals. They include both intestinal and extraintestinal manifestations. Gluten ataxia (GA) is one of the commonest neurological manifestations of GRD. It was originally defined as otherwise idiopathic sporadic ataxia in the presence of circulating antigliadin antibodies of IgA and/or IgG type. Newer more specific serological… CONTINUE READING

    Citations

    Publications citing this paper.
    SHOWING 1-10 OF 31 CITATIONS, ESTIMATED 31% COVERAGE

    Serum antigliadin antibodies in cerebellar ataxias: a systematic review and meta-analysis

    [Polyneuropathies in intestinal diseases].

    Celiac Disease

    FILTER CITATIONS BY YEAR

    2015
    2020

    CITATION STATISTICS

    • 2 Highly Influenced Citations

    References

    Publications referenced by this paper.
    SHOWING 1-10 OF 31 REFERENCES

    Dietary treatment of gluten ataxia