Glucose tolerance is improved by supplementation with carpobrotus rossii flavonoids in insulin resistant mice

@article{Pirie2014GlucoseTI,
  title={Glucose tolerance is improved by supplementation with carpobrotus rossii flavonoids in insulin resistant mice},
  author={A. Pirie and Kdk Ahuja and G. Jacobson and D. Geraghty and Christian Narkowicz and M. Keske},
  journal={Journal of Nutrition and Intermediary Metabolism},
  year={2014},
  volume={1},
  pages={42}
}