Geotrichum candidum dominates in yeast population dynamics in Livarot, a French red-smear cheese.

@article{Larpin2006GeotrichumCD,
  title={Geotrichum candidum dominates in yeast population dynamics in Livarot, a French red-smear cheese.},
  author={Sandra Larpin and C{\'e}line Mondoloni and Stefanie Goerges and Jean-Paul Vernoux and Micheline Gu{\'e}guen and Nathalie Desmasures},
  journal={FEMS yeast research},
  year={2006},
  volume={6 8},
  pages={
          1243-53
        }
}
The diversity and dynamics of yeast populations in four batches of Livarot cheese at three points of ripening were determined. Nine different species were identified by Fourier transform infrared spectroscopy and/or sequencing, and each batch had its own unique yeast community. A real-time PCR method was developed to quantify the four main yeast species: Debaryomyces hansenii, Geotrichum candidum, Kluyveromyces sp. and Yarrowia lipolytica. Culture and molecular approaches showed that G… CONTINUE READING

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