Genetics of responsiveness to high-fat and high-cholesterol diets in the mouse.

Abstract

The natural variation among inbred strains of mice was used to elucidate the genetic factors underlying the responsiveness to high-fat and high-cholesterol diets. The nine strains examined are the progenitors of recombinant inbred strain sets: C57BL/6J, C57L/J, SWR/J, SJL/J, SM/J, A/J, AKR/J, C3H/HeJ, and DBA/2J. Plasma lipids, liver lipids, the prevalence… (More)

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@article{Paigen1995GeneticsOR, title={Genetics of responsiveness to high-fat and high-cholesterol diets in the mouse.}, author={Beverly J. Paigen}, journal={The American journal of clinical nutrition}, year={1995}, volume={62 2}, pages={458S-462S} }