Gastric juice levels of lactoferrin and Helicobacter pylori infection.


BACKGROUND Recently, in vitro studies suggested that lactoferrin (Lf) might play an important role in the physiopathology of Helicobacter pylori-associated gastritis. However, whether Lf is present in the gastric juice and its relationship with H. pylori infection have not as yet been reported. In the present investigation the presence of Lf in gastric… (More)


Cite this paper

@article{Nakao1997GastricJL, title={Gastric juice levels of lactoferrin and Helicobacter pylori infection.}, author={Kazuwa Nakao and Issei Imoto and Esteban Cesar Gabazza and Keishi Yamauchi and Nobuhiro Yamazaki and Yoshio Taguchi and T. A. Shibata and S Takaji and Noriaki Ikemura and Moriharu Misaki}, journal={Scandinavian journal of gastroenterology}, year={1997}, volume={32 6}, pages={530-4} }