Future internet and the agri-food sector : State-ofthe-art in literature and research
@inproceedings{Lehmann2012FutureIA, title={Future internet and the agri-food sector : State-ofthe-art in literature and research}, author={Richard J. Lehmann and Robert Reiche and Gerhard Schiefer}, year={2012} }
The food sector is one of the most important sectors of the economy, encompassing agriculture, the food industry, retail, and eventually, all members of society as consumers. With its responsibility of serving consumers with food that is safe, readily available, affordable and of the quality and diversity consumers expect, the food sector needs to be efficient, to build on an appropriate organization and control of processes, and to provide assurance on the safety and quality of its products…
43 Citations
Innovation in the Agri-Food Sector in Latin America and the Caribbean
- Economics
- 2017
Agri-food systems are fundamental to development. Over and above their contribution to a country’s gross domestic product (GDP), which is less than the contribution of the manufacturing and services…
Digitalized business processes – assessment and opportunities of Hungarian agri-food companies
- Business
- 2020
Digitalization in agri-food supply chain has become increasingly important since safe and secure food supply is a priority for stakeholders. ICT-based (Information and Communication Technologies)…
Technological modernization and innovation of traditional agri‐food companies based on ICT solutions—The Portuguese case study
- BusinessJournal of Food Processing and Preservation
- 2019
This paper assesses the potential for technological modernization and innovation based on Information and Communication Technologies (ICT) in traditional agri-food companies located in the central…
Evidence and Experience of Open Sustainability Innovation Practices in the Food Sector
- Economics, Business
- 2015
The adoption of an “open sustainability innovation” approach in business could be a strategic advantage to reach both industry objectives and sustainability goals. The food sector is facing a…
Utilization of ICTs in Agricultural Marketing Information Delivery in Charland of Bangladesh
- Economics
- 2021
Information and Communication Technology (ICT) plays a significant role in delivering agricultural marketing information to the door-steps of the agrarian community for effectively managing the…
Food Security and Safety using advanced Information and Communication Technologies (ICTs)
- Computer Science, EconomicsICTCS
- 2016
The paper presents a conceptual framework for ensuring food security and safety through an effective and efficient distribution of food using advanced information and communication technologies.
Determinants of ICT Investment Intensity: A study of Food Processing Industry in India
- Economics
- 2016
Information and communication technology (ICT) is a general purpose technology (GPT) that has the potential for significant impact on many industries in an economy. Adoption of ICT can benefit the…
Future Internet as a Driver for Virtualization, Connectivity and Intelligence of Agri‐Food Supply Chain Networks
- Business, Computer Science
- 2014
A Future Internet (FI) based design for smart agri-food logistic information systems that effectively virtualise the logistics flows from farm to fork, support a timely and error-free exchange of logistics information and provide functionality for intelligent analysis and reporting of exchanged data to enable early warning and advanced forecasting.
Assisting SMEs to integrate digital Food Supply Chains
- Business
- 2013
This paper presents the eFoodChain project, its objectives and main achievements so far. The overall goal of the eFoodChain project is to contribute to the improvement in the competitiveness and…
NFC-Based Traceability in the Food Chain
- Business
- 2017
In recent years, many events related to food and public health, such as bovine spongiform encephalopathy (BSE, commonly known as mad cow disease), dioxin, bird flu and swine flu, brought the issue of…
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