Further survey of the occurrence of Fusarium toxins in wheat grown in southwest Germany.

@article{Mller2001FurtherSO,
  title={Further survey of the occurrence of Fusarium toxins in wheat grown in southwest Germany.},
  author={Horst M. M{\"u}ller and Jurgen Reimann and Uwe Schumacher and Klaus Schwadorf},
  journal={Archiv fur Tierernahrung},
  year={2001},
  volume={54 2},
  pages={
          173-82
        }
}
A total of 53, 54, 57, 52 and 60 wheat samples for feed use were collected randomly after the 1989, 1990, 1991, 1992 and 1993 crops, respectively, from farms in an area of southwest Germany. Deoxynivalenol (DON), 3- and 15-acetyldeoxynivalenol (3-, 15-ADON), nivalenol (NIV), HT-2 toxin (HT-2), T-2 toxin (T-2), diacetoxyscirpenol (DAS), and fusarenon-X (FUS-X) were determined by gas chromatography, combined with mass selective detection (GC-MS), zearalenone (ZEA), alpha- and beta-zearalenol… CONTINUE READING
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