Functional lipids and the prevention of the metabolic syndrome.

@article{Yanagita2008FunctionalLA,
  title={Functional lipids and the prevention of the metabolic syndrome.},
  author={Teruyoshi Yanagita and Koji Nagao},
  journal={Asia Pacific journal of clinical nutrition},
  year={2008},
  volume={17 Suppl 1},
  pages={189-91}
}
The metabolic syndrome is increasingly prevalent in worldwide. The quality and quantity of dietary lipids could be important modulators associated with the cardiovascular morbidity and mortality. At present, functional lipids such as conjugated linoleic acid (CLA) and phospholipids have attracted considerable attention because of their beneficial biological effects in attenuating metabolic syndrome. Supplementation of CLA reduces abdominal white adipose tissues, serum triacylglycerol (TAG… CONTINUE READING
Highly Cited
This paper has 135 citations. REVIEW CITATIONS

Citations

Publications citing this paper.
Showing 1-10 of 10 extracted citations

135 Citations

0204060'10'12'14'16'18
Citations per Year
Semantic Scholar estimates that this publication has 135 citations based on the available data.

See our FAQ for additional information.

References

Publications referenced by this paper.
Showing 1-10 of 25 references

Functional lipids: Research and application

  • T. Yanagita
  • Foodstyle
  • 2007

Dietary conjugated linoleic acid and metabolic syndromes

  • K Nagao, YM Wang, N Inoue, T. Yanagita
  • Champaign: AOCS press,
  • 2006

Digestion and absorption of diacylglycerol

  • T Yanagita, I. Ikeda
  • Champaign: AOCS press,
  • 2006

Functional lipids: Seminar on functional components in foods

  • T Yanagita, I Ikeda, K. Nagao
  • KASEAA
  • 2006

Similar Papers

Loading similar papers…