Fruit and vegetables and cancer risk : a review of southern European studies q

@inproceedings{Turati2015FruitAV,
  title={Fruit and vegetables and cancer risk : a review of southern European studies q},
  author={Federica Turati and Marta Rossi and Claudio Pelucchi and Fabio Levi and Carlo L A Vecchia},
  year={2015}
}
High intakes of fruit and vegetables may reduce the risk of cancer at several sites. Evidence has been derived mainly from case–control studies. We reviewed the relationship between consumption of vegetables and fruit and the risk of several common cancers in a network of Italian and Swiss case–control studies including over 10 000 cases of fourteen different cancers and about 17 000 controls. Data were suggestive of a protective role of vegetable intake on the risk of several common epithelial… CONTINUE READING
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