Fruit and vegetable consumption in the former Soviet Union: the role of individual- and community-level factors

Abstract

OBJECTIVE To explain patterns of fruit and vegetable consumption in nine former Soviet Union countries by exploring the influence of a range of individual- and community-level determinants. DESIGN Cross-sectional nationally representative surveys and area profiles were undertaken in 2010 in nine countries of the former Soviet Union as part of the Health… (More)
DOI: 10.1017/S1368980015000105

Topics

3 Figures and Tables

Statistics

0204060201520162017
Citations per Year

Citation Velocity: 9

Averaging 9 citations per year over the last 3 years.

Learn more about how we calculate this metric in our FAQ.

Slides referencing similar topics