Free radicals and Lewis acid. Chelation-controlled radical allylations of substituted α-halo- or α-phenylseleno-β-alkoxy esters. The endocyclic effect.

@inproceedings{Gurin2000FreeRA,
  title={Free radicals and Lewis acid. Chelation-controlled radical allylations of substituted α-halo- or α-phenylseleno-β-alkoxy esters. The endocyclic effect.},
  author={Brigitte Gu{\'e}rin and Christine Kexel Chabot and Nicole Lea. Mackintosh and William W. Ottawa Ogilvie and Yvan Guindon},
  year={2000}
}

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