Food texture and the satiety cascade

@inproceedings{Chambers2016FoodTA,
  title={Food texture and the satiety cascade},
  author={Lindsey Starr Chambers},
  year={2016}
}
Using the satiety cascade model as a framework, this paper describes how food texture can influence the strength and duration of sensory, cognitive and post-ingestive signals that determine when a meal ends (satiation) and the inhibition of appetite between meals (satiety). The influence of food texture on oro-sensory exposure time, expectations about the satiating effect of a food and processing of food in the gastrointestinal system is considered, as well how the interaction of these… CONTINUE READING
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