Food habits of albacore, bluefin tuna, and bonito in California waters

@inproceedings{Pinkas1970FoodHO,
  title={Food habits of albacore, bluefin tuna, and bonito in California waters},
  author={Leo Pinkas and Oliphant and I.L.K. Iverson},
  year={1970}
}
The authors investigated food habits of albacore, Thunnus alalunga, bluefin tuna, Thunnus thynnus, and bonito, Sarda chiliensis, in the eastern North Pacific Ocean during 1968 and 1969. While most stomach samples came from fish caught commercially off southern California and Baja California, some came from fish taken in central California, Oregon, and Washington waters. Standard procedures included enumeration of food items, volumetric analysis, and measure of frequency of occurrence. The… CONTINUE READING

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