Food for Thought

  title={Food for Thought},
  author={Ann Gibbons},
  pages={1558 - 1560}
  • A. Gibbons
  • Published 15 June 2007
  • Medicine, Geography
  • Science

Nutrition and cognition across the lifetime: an overview on epigenetic mechanisms

The effects of several nutrients on diet-dependent epigenetic processes, in particular DNA methylation and histones post-translational modifications, and their potential role as therapeutic target are described to describe how some forms of cognitive decline could be prevented or modulated from the early stages of life.

The Anthropocene: Exploring its origins, biology, and future

  • M. Lucock
  • Art
    American journal of human biology : the official journal of the Human Biology Council
  • 2020
It is argued that in attempting to define the Anthropocene Epoch/Age and its future effects, long-term human biology and its environmental sequelae should inform on this existential question, not semantics, divisive political conjecture and populist selfinterest, or a snap-shot of historically recent geology.

Food from 458 m2—calculation for a sustainable, circular, and local land-based and landless food production system

Four hundred fifty-eight meter square is the available cropland per person throughout Africa, if the population will increase 4 to 5 times towards 4.3 to 5.9 billion people in 2100, the maximum

Omega-3 fatty acids and mental health

Reviewing the Concept of Technological Singularities: How Can It Explain Human Evolution?

This study focuses on the fundamentals of the concept of technological singularity to understand the technological evolution of humankind based on the four main characteristics that constitute this concept.

On Human Sociality I

Synopsis : Up to now, the focus of our attention had been the way in which economics’ paradigmatic core betrayed us by its false promise. Here, however, we begin the examination of whether this

Tracing Fire in Early European Prehistory: Microcharcoal Quantification in Geological and Archaeological Records from Molise (Southern Italy)

Fire control and conservation is a major innovation of early prehistory. It is evidenced on Early Palaeolithic sites in western Eurasia dating to between 400 and 300 ka. In southern Italy, a large

Amplio, Ergo Sum.

  • D. Lawrence
  • Philosophy
    Cambridge quarterly of healthcare ethics : CQ : the international journal of healthcare ethics committees
  • 2018
The idea that enhancement technologies have been and will continue to be an essential element of what the authors might call the "human continuum," and are indeed key to their existence and evolution into persons is explored.

Impact of fatty acids on brain circulation, structure and function.

  • R. HaastA. Kiliaan
  • Biology, Medicine
    Prostaglandins, leukotrienes, and essential fatty acids
  • 2015