Food Lobbies, the Food Pyramid, and U.S. Nutrition Policy

@article{Nestle1993FoodLT,
  title={Food Lobbies, the Food Pyramid, and U.S. Nutrition Policy},
  author={M. Nestle},
  journal={International Journal of Health Services},
  year={1993},
  volume={23},
  pages={483 - 496}
}
  • M. Nestle
  • Published 1993
  • Medicine
  • International Journal of Health Services
The U.S. Department of Agriculture's 1991 withdrawal of its Eating Right Pyramid food guide in response to pressure from meat and dairy producers was only the latest in a long series of industry attempts to influence federal dietary recommendations. Such attempts began when diet-related health problems in the United States shifted in prevalence from nutrient deficiencies to chronic diseases, and dietary advice shifted from “eat more” to “eat less.” The Pyramid controversy focuses attention on… Expand
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