Fluorescence in situ hybridization analysis of hindgut bacteria associated with the development of equine laminitis.

@article{Milinovich2007FluorescenceIS,
  title={Fluorescence in situ hybridization analysis of hindgut bacteria associated with the development of equine laminitis.},
  author={Gabriel Milinovich and Darren J Trott and Paul C Burrell and Emma L. Croser and Rafat A M Al Jassim and John Murray Morton and Andrew W van Eps and Christopher Charles Pollitt},
  journal={Environmental microbiology},
  year={2007},
  volume={9 8},
  pages={
          2090-100
        }
}
Carbohydrate-induced laminitis in horses is characterized by marked changes in the composition of the hindgut microbiota, from a predominantly Gram-negative population to one dominated by Gram-positive bacteria. The objective of this study was to monitor changes in the relative abundance of selected hindgut bacteria that have previously been implicated in the pathophysiology of equine laminitis using fluorescence in situ hybridization (FISH). Caecal cannulae were surgically implanted in five… CONTINUE READING
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