Fish, meat, and risk of dementia: cohort study.

Abstract

Livingston, and Liberton Hospital, Edinburgh, for identifying patients. We especially thank Dr N Uren, Dr R Fergusson, Dr K Swarski, Dr P Cantley, Ms D Borthwick, and Ms M Smith for help with developing the recruitment strategy. We thank Dr M Dlugoleska of Lothian Health for help with study design. Contributors: See bmj.com Funding: Chief Scientist Office of the Scottish Executive. Competing interests: None declared.

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@article{BarbergerGateau2002FishMA, title={Fish, meat, and risk of dementia: cohort study.}, author={Pascale Barberger-Gateau and L Letenneur and Val{\'e}rie Deschamps and Karine P{\'e}r{\`e}s and Jean-François Dartigues and Serge C. Renaud}, journal={BMJ}, year={2002}, volume={325 7370}, pages={932-3} }