Fermented barley extract supplementation ameliorates metabolic state in stroke-prone spontaneously hypertensive rats.

@article{Ardiansyah2015FermentedBE,
  title={Fermented barley extract supplementation ameliorates metabolic state in stroke-prone spontaneously hypertensive rats.},
  author={Ardiansyah and Hitoshi Shirakawa and Puspo Edi Giriwono and Kazuki Oguchi and Kazuma Ueda and Hideki Hokazono and Kazuyuki Hiwatashi and Saori Takahashi and Shoko Sato and Michio Komai},
  journal={Bioscience, biotechnology, and biochemistry},
  year={2015},
  volume={79 11},
  pages={1876-83}
}
We studied the effects of fermented barley extract P (FBEP) in stroke-prone spontaneously hypertensive rats (SHRSP). Male 10-week-old SHRSP were divided into three groups that were fed: an AIN-93M diet (control), a low dose of FBEP (4 g/kg; FBEP1), and a high dose of FBEP (20 g/kg; FBEP2) for three weeks. Hypertension was significantly improved by the use… CONTINUE READING