Fatty acid profiles of four wild mushrooms and their potential benefits for hypertension treatment.

@article{Muji2011FattyAP,
  title={Fatty acid profiles of four wild mushrooms and their potential benefits for hypertension treatment.},
  author={Ibrahim Muji{\'c} and Zoran P. Zekovi{\'c} and Senka S. Vidovic and Marija Radojkovi{\'c} and Jelena V. Zivkovic and Dejan M. Gođevac},
  journal={Journal of medicinal food},
  year={2011},
  volume={14 11},
  pages={1330-7}
}
Mushrooms are useful in balancing human diet and treating different health problems. The main determinant of the fluidity of erythrocyte membranes and rheologic properties of blood is the lipid composition of the membrane, which directly depends on lipids present in the diet. Lipid profiles of 4 European wild edible mushrooms, as well as the ability of… CONTINUE READING