Fatty acid ethyl esters: recent observations.

@article{Laposata2002FattyAE,
  title={Fatty acid ethyl esters: recent observations.},
  author={Martha E Laposata and Ali Hasaba and Catherine A. Best and Danita M. Yoerger and Brendan M. McQuillan and Raneem O. Salem and Majed A Refaai and Britt L Soderberg},
  journal={Prostaglandins, leukotrienes, and essential fatty acids},
  year={2002},
  volume={67 2-3},
  pages={193-6}
}
Fatty acid ethyl esters (FAEE), esterification products of fatty acids and ethanol, have been shown to be mediators of ethanol-induced cell injury and their presence in the blood and tissues is a marker of ethanol intake. Recently, it has been shown that FAEE are produced within seconds of infusion of ethanol into the heart, when using a protocol similar to… CONTINUE READING