Fast-atom bombardment-mass spectrometry for the characterization of cello- and malto-oligosaccharides.

@article{Bosso1984FastatomBS,
  title={Fast-atom bombardment-mass spectrometry for the characterization of cello- and malto-oligosaccharides.},
  author={C. Bosso and J. Defaye and A. Heyraud and J. Ulrich},
  journal={Carbohydrate research},
  year={1984},
  volume={125 2},
  pages={
          309-17
        }
}
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