Farming the Sea
@article{Asche2008FarmingTS, title={Farming the Sea}, author={Frank Asche}, journal={Marine Resource Economics}, year={2008}, volume={23}, pages={527 - 547} }
During the last decades aquaculture has been one of the world's fastest growing food production technologies. This is primarily due to increased control over the production process that has enabled innovations, productivity growth, and reduced production costs. Compared to agriculture, production technology, research, and development in aquaculture are still not very sophisticated, and control over the production process is still limited. This implies that there still is potential for further… CONTINUE READING
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