Fair Trade organic coffee production in Nicaragua — Sustainable development or a poverty trap?

  title={Fair Trade organic coffee production in Nicaragua — Sustainable development or a poverty trap?},
  author={Joni Valkila},
  journal={Ecological Economics},
  • Joni Valkila
  • Published 15 October 2009
  • Economics
  • Ecological Economics

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Acknowledgements The authors would like to thank the Oaxacan Coffee Producers' Network (CEPCO) for hosting the case study research and cooperating in the collection of data and information. Salazar