Corpus ID: 130876553

Factors Affecting Phytochemical Composition and Antioxidant Activity of Ontario Vegetable Crops

@inproceedings{Hu2012FactorsAP,
  title={Factors Affecting Phytochemical Composition and Antioxidant Activity of Ontario Vegetable Crops},
  author={Chanli Hu},
  year={2012}
}
  • Chanli Hu
  • Published 2012
  • Geography
  • Ontario Ministry of Agriculture, Food and Rural Affairs/University of Guelph Sustainable Production Systems Program 

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