Evaluation of the antioxidant and antibacterial properties of ethanol extracts from berries, leaves and stems of Hedera pastuchovii Woron. ex Grossh

@article{Baharfar2015EvaluationOT,
  title={Evaluation of the antioxidant and antibacterial properties of ethanol extracts from berries, leaves and stems of Hedera pastuchovii Woron. ex Grossh},
  author={R. Baharfar and Z. Rahmani and M. Mohseni and R. Azimi},
  journal={Natural Product Research},
  year={2015},
  volume={29},
  pages={2145 - 2148}
}
  • R. Baharfar, Z. Rahmani, +1 author R. Azimi
  • Published 2015
  • Chemistry, Medicine
  • Natural Product Research
  • This study was designed to examine the total phenolic and flavonoid contents, radical scavenging and antibacterial activity of the ethanolic extracts from leaves, berries and stems of Hedera pastuchovii Woron. ex Grossh. The berry extract, which contained the highest phenolic and flavonoid compounds, showed an appreciable DPPH√ scavenging ability in comparison with leaf and stem extracts. The various extracts exhibited moderate to good activity against both Gram-negative and Gram-positive… CONTINUE READING
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