Evaluation of Community and Organizational Characteristics of Smoke-free Ordinance Campaigns in 15 Wisconsin Cities


INTRODUCTION Smoke-free restaurant ordinance campaigns were conducted in 15 Wisconsin cities during 1992 through 2002. Community and health coalition organizational characteristics varied with each campaign; nine campaigns were successful in enacting ordinances, and six campaigns failed. METHODS Data on community and coalition characteristics were… (More)


2 Figures and Tables