Evaluation of Antioxidant Activity of Ethanolic and Chloroformic Extracts of Nymphaeu nouchali Leaves

@inproceedings{Noor2013EvaluationOA,
  title={Evaluation of Antioxidant Activity of Ethanolic and Chloroformic Extracts of Nymphaeu nouchali Leaves},
  author={Anisha Noor and Mahfuzul Islam and Sharif Md. Anisuzzaman and Jhani Roy and Anjuman Ara Begum},
  year={2013}
}
Herbs and plants make up a large portion of the ingredients used by people throughout the ages to help combat disease and illness. Many of these medicinal plants are still used today all around the world. In most of the traditional systems of treatment, the use of medicinal plant include the fresh or dried part, whole, chopped, powdered or an advanced form of the herb usually made via extraction with water, ethanol or an organic solvent play a major role and constitute the backbone of… CONTINUE READING

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