Evaluation of Antidiabetic Potential of Hibiscus rosasinensis leaves extract in alloxan-induced diabetic rats

@inproceedings{Anandhi2013EvaluationOA,
  title={Evaluation of Antidiabetic Potential of Hibiscus rosasinensis leaves extract in alloxan-induced diabetic rats},
  author={D. Anandhi and Gopalan Sriram Prasath and S. R. Subramanian},
  year={2013}
}
Hibiscus rosa sinensis (Cucurbitaceous), possess a wide range of pharmacological activities such as antioxidant, anti-inflammatory activity. In the present study, we have evaluated the hypoglycemic, hypolipidemic and antioxidant properties of Hibiscus rosa sinensis leaves extract in alloxaninduced experimental diabetic rats. The phytochemical screening of the Hibiscus rosa sinensis ethanolic leaves extract revealed the presence of alkaloids, flavanoids, tannins, carbohydrates, phenols, saponins… CONTINUE READING