Estimation of Flavonoid , Polyphenolic Content and In-vitro Antioxidant Capacity of leaves of Tephrosia purpurea Linn . ( Leguminosae )

@inproceedings{Patel2010EstimationOF,
  title={Estimation of Flavonoid , Polyphenolic Content and In-vitro Antioxidant Capacity of leaves of Tephrosia purpurea Linn . ( Leguminosae )},
  author={A M Patel and bAmit Patel and Amit R. Patel and Natvarlal Manilal Patel},
  year={2010}
}
ABSTRACT Introduction Leaves of Tephrosia purpurea Linn (sarpankh), belonging to the family Leguminosae being used for the treatment of jaundice and claimed to be effective in many other diseases. The present research work was under taken to investigate the in-vitro antioxidant activity of aqueous and ethanolic extracts. Method The therapeutic effects of… CONTINUE READING