Epidemiology and disease control in everyday beef practice.


It is important for food animal veterinarians to understand the interaction among animals, pathogens, and the environment, in order to implement herd-specific biosecurity plans. Animal factors such as the number of immunologically protected individuals influence the number of individuals that a potential pathogen is able to infect, as well as the speed of… (More)
DOI: 10.1016/j.theriogenology.2008.04.011


Cite this paper

@article{Larson2008EpidemiologyAD, title={Epidemiology and disease control in everyday beef practice.}, author={Robyn L Larson}, journal={Theriogenology}, year={2008}, volume={70 3}, pages={565-8} }