Energy intake from restaurants: demographics and socioeconomics, 2003-2008.

@article{Powell2012EnergyIF,
  title={Energy intake from restaurants: demographics and socioeconomics, 2003-2008.},
  author={Lisa M. Powell and Binh Th Nguyen and Euna Han},
  journal={American journal of preventive medicine},
  year={2012},
  volume={43 5},
  pages={498-504}
}
BACKGROUND Eating food away from home and restaurant consumption have increased over the past few decades. PURPOSE To examine recent changes in calories from fast-food and full-service restaurant consumption and to assess characteristics associated with consumption. METHODS Analyses of 24-hour dietary recalls from children, adolescents, and adults using nationally representative data from the 2003-2004 through 2007-2008 National Health and Nutrition Examination Surveys, including analysis… CONTINUE READING
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