Effects of some reductants on the activity of cherimoya polyphenol oxidase

@article{MartnezCayuela1988EffectsOS,
  title={Effects of some reductants on the activity of cherimoya polyphenol oxidase},
  author={M. Mart{\'i}nez-Cayuela and M. Faus and {\'A}. Gil},
  journal={Phytochemistry},
  year={1988},
  volume={27},
  pages={1589-1592}
}
Abstract Ascorbate, cysteine, mercaptoethanol and hydrogen peroxide (H102 afrect the polyphenol oxidase (PPO) activity of cherimoya epicarp in different ways. A 

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