Effects of short‐term cinnamon ingestion on in vivo glucose tolerance

@article{Solomon2007EffectsOS,
  title={Effects of short‐term cinnamon ingestion on in vivo glucose tolerance},
  author={Thomas P. J. Solomon and Andrew K. Blannin},
  journal={Diabetes},
  year={2007},
  volume={9}
}
Aims:  Various spices display insulin‐potentiating activity in vitro, and in particular, cinnamon spice and its phenolic extracts have been shown to exhibit these capabilities. In vivo study shows that cinnamon may have beneficial effects on glucose homeostasis; therefore the aim of this study was to further investigate this phenomenon in humans. 
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The aim of this review was to examine the results of randomized controlled clinical trials of cinnamon and evaluate the therapeutic potential amongst patients with diabetes and insulin‐resistant patients, particularly the ability to reduce blood glucose levels and inhibit protein glycation.
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TLDR
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TLDR
These data support the efficacy of cinnamon on reducing FBG in type 1 and type 2 diabetes and suggest that this naturally-occurring spice can reduce risk factors associated with diabetes.
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TLDR
Evidence is provided that cinnamon tea, obtained from C. burmannii, could be beneficial for controlling glucose metabolism in nondiabetic adults during postprandial period.
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TLDR
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TLDR
Cinnamon consumption differentially affected post-prandial hormonal responses in normal and overweight/obese participants, with a significant reduction of one of the primary outcomes post- prandial insulin response.
Dietary spices in health and diseases (II).
  • K. Kochhar
  • Medicine
    Indian journal of physiology and pharmacology
  • 2008
TLDR
This essay attempts to adjudicate the traditional use of dietary spices based on factual research evidence for their multivalent actions as health promoting dietary additives as well as putative therapeutic agents.
Effect of cassia cinnamon intake on improvement of the glycemic response: An updated meta-analysis: Focus on preparation of dehydrated powder and water extract
TLDR
'계피' 건조분말의 경우 하루 1~6 g씩 섭취하였을 공복혈당은 -1.55 mmol/L...
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TLDR
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