Corpus ID: 8161702

Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease.

@article{Balk2004EffectsOO,
  title={Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease.},
  author={Ethan M Balk and Mei Chung and Alice H. Lichtenstein and Priscilla W Chew and Bruce Kupelnick and Able Lawrence and Deirdre Devine and J Lau},
  journal={Evidence report/technology assessment},
  year={2004},
  volume={93},
  pages={
          1-6
        }
}
  • Ethan M Balk, Mei Chung, +5 authors J Lau
  • Published in
    Evidence report/technology…
    2004
  • Medicine
  • s that included only subjects who had a non-CVDrelated condition (e.g., cancer, schizophrenia, or organ transplant), letters, and abstracts. Upon review of full articles we excluded studies of children (under age 19 years), studies of daily omega-3 fatty acid doses of more than 6 g per day, studies of less than 4 weeks duration, crossover studies with less than 4 weeks washout between treatments, and studies that did not report complete data on outcomes of interest. We also excluded studies… CONTINUE READING

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