Effects of moderate-fat (from monounsaturated fat) and low-fat weight-loss diets on the serum lipid profile in overweight and obese men and women.

@article{Pelkman2004EffectsOM,
  title={Effects of moderate-fat (from monounsaturated fat) and low-fat weight-loss diets on the serum lipid profile in overweight and obese men and women.},
  author={Christine L Pelkman and Valerie K Fishell and Deborah H Maddox and Thomas A. Pearson and David T Mauger and Penny M Kris-Etherton},
  journal={The American journal of clinical nutrition},
  year={2004},
  volume={79 2},
  pages={204-12}
}
BACKGROUND Little evidence of the effects of moderate-fat (from monounsaturated fat) weight-loss diets on risk factors for cardiovascular disease exists because low-fat diets are typically recommended. Previous studies in weight-stable persons showed that a moderate-fat diet results in a more favorable lipid and lipoprotein profile (ie, lower serum triacylglycerol and higher HDL cholesterol) than does a low-fat diet. OBJECTIVE We evaluated the effects of energy-controlled, low-fat and… CONTINUE READING
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