Effects of low temperature on induction and differentiation of wheat calluses

@article{Hou2004EffectsOL,
  title={Effects of low temperature on induction and differentiation of wheat calluses},
  author={Bingkai Hou and Huimin Yu and Shiyun Teng},
  journal={Plant Cell, Tissue and Organ Culture},
  year={2004},
  volume={49},
  pages={35-38}
}
Young inflorescences and long-term culture calluses of wheat (Triticum aestivum L.) were used to investigate the effect of low temperature treatment on the potential of plant regeneration. The results indicated that the frequency of callus induction from immature inflorescences was decreased when treated for a long time at 5 °C. However, it was found that a 5 °C treatment significantly improved the regeneration frequency of calluses. The clear difference of peroxidases of wheat calluses was… CONTINUE READING
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