Effects of long-term aluminum exposure on certain serum constituents in broiler chickens.

@article{Szilgyi1994EffectsOL,
  title={Effects of long-term aluminum exposure on certain serum constituents in broiler chickens.},
  author={Mih{\'a}ly Szil{\'a}gyi and J Bokori and S. Gy. Fekete and Ferenc Vet{\'e}si and Martin Albert and Istvan Kadar},
  journal={European journal of clinical chemistry and clinical biochemistry : journal of the Forum of European Clinical Chemistry Societies},
  year={1994},
  volume={32 6},
  pages={485-6}
}
The aim of this work was to study the effects of 35 days exposure to aluminium on certain serum biochemical quantities in chickens. Broiler chicks (TETRA-726 hybrid, male) were kept in a climate-controlled stall with feed and water ad libitum, from day 1 of age, for 7 weeks. From the beginning of the third week aluminium was added to the diet as aluminium chloride. Treatments included supplemental aluminium content of 0, 200, 1000 and 3000 mg/kg ration. At the end of the experiment, blood… CONTINUE READING