Effects of krill oil on endothelial function and other cardiovascular risk factors in participants with type 2 diabetes, a randomized controlled trial

@inproceedings{Lobraico2015EffectsOK,
  title={Effects of krill oil on endothelial function and other cardiovascular risk factors in participants with type 2 diabetes, a randomized controlled trial},
  author={Jessika M Lobraico and Lauren C Dilello and Amber D Butler and Marie Elena Cordisco and Joann R Petrini and Ramin Ahmadi},
  booktitle={BMJ open diabetes research & care},
  year={2015}
}
OBJECTIVE The purpose of this trial was to evaluate the effect of krill oil supplementation, a source of ω-3 fatty acids, on cardiovascular disease risk factors and blood glucose control among participants with type 2 diabetes. RESEARCH DESIGN AND METHODS A randomized, double-blind controlled cross-over trial was employed. Outcomes assessed were: endothelial function, blood lipids, glucose, glycated hemoglobin, serum antioxidant level, C peptide, and calculated Homeostatic Model Assessment of… CONTINUE READING
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