Effects of dry matter intake, addition of buffer, and source of fat on duodenal flow and concentration of conjugated linoleic acid and trans-11 C18:1 in milk.

@article{Qiu2004EffectsOD,
  title={Effects of dry matter intake, addition of buffer, and source of fat on duodenal flow and concentration of conjugated linoleic acid and trans-11 C18:1 in milk.},
  author={X. Qiu and Maurice L. Eastridge and Jeffrey L. Firkins},
  journal={Journal of dairy science},
  year={2004},
  volume={87 12},
  pages={4278-86}
}
The primary objective of the study was to investigate the effects of DM intake, addition of buffer, and fish vs. soybean oil on duodenal flows and milk concentrations of conjugated linoleic acid (CLA) and trans-11 C18:1. Four ruminally and duodenally cannulated multiparous cows averaging 106 +/- 17 d in milk at the start of the trial were used in a 4 x 4 Latin square design with treatments as follows: 1) control=diet contained 2% fish oil and fed ad libitum, 2) buffer addition (BUFF)=control… CONTINUE READING
11 Citations
36 References
Similar Papers

Citations

Publications citing this paper.
Showing 1-10 of 11 extracted citations

References

Publications referenced by this paper.
Showing 1-10 of 36 references

Effect of feeding graded levels of partially hydrogenated soybean oil fatty acids to lactating dairy cows on concentrations of conjugated linoleic acid (CLA) in milk fat

  • J. M. Griinari, A. T. Tesfa, M. Tuori, M. Holma.
  • J. Dairy Sci. 82(Suppl.1):84. (Abstr.)
  • 1999
Highly Influential
1 Excerpt

The potential anticarcinogenic conjugated linoleic acid, cis-9

  • G. Jahreis, J. Fritsche, P. Möckel, F. Schöne, U. Möller, H. Steinhart
  • 1999
Highly Influential
1 Excerpt

Similar Papers

Loading similar papers…