Effects of common soil anions and pH on the uptake and accumulation of perchlorate in lettuce


A mechanistic understanding of perchlorate ( $$ {\text{ClO}}^{ - }_{4} $$ ) entry into plants is important for establishing the human health risk associated with consumption of contaminated produce and for assessing the effectiveness of $$ {\text{ClO}}^{ - }_{4} $$ phytoremediation. To determine whether common soil anions affect $$ {\text{ClO}}^{ - }_{4… (More)
DOI: 10.1007/s11104-007-9461-8


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