Effects of a wheat bran extract containing arabinoxylan oligosaccharides on gastrointestinal health parameters in healthy adult human volunteers: a double-blind, randomised, placebo-controlled, cross-over trial.

@article{Franois2012EffectsOA,
  title={Effects of a wheat bran extract containing arabinoxylan oligosaccharides on gastrointestinal health parameters in healthy adult human volunteers: a double-blind, randomised, placebo-controlled, cross-over trial.},
  author={Isabelle E. J. A. François and Olivier Lescroart and Wim S. Veraverbeke and Massimo Marzorati and Sam Possemiers and P Evenepoel and Henrike M. Hamer and Els Houben and Karen Windey and Gjalt W. Welling and Jan A Delcour and Christophe M Courtin and Kristin Verbeke and Willem F. Broekaert},
  journal={The British journal of nutrition},
  year={2012},
  volume={108 12},
  pages={2229-42}
}
Wheat bran extract (WBE) is a food-grade soluble fibre preparation that is highly enriched in arabinoxylan oligosaccharides. In this placebo-controlled cross-over human intervention trial, tolerance and effects on colonic protein and carbohydrate fermentation were studied. After a 1-week run-in period, sixty-three healthy adult volunteers consumed 3, 10 and 0 g WBE/d for 3 weeks in a random order, with 2 weeks' washout between each treatment period. Fasting blood samples were collected at the… CONTINUE READING
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